Main Course

Tofu Lauki Kofta Curry
Main Course

Tofu Lauki Kofta Curry – How to make Kofta

Lauki or Bottle Goard, it is there in the list of hate veggie for many, especially for children. I am presenting an interesting recipe for you all that you can try, which might change your perceptions about Lauki. Tofu Lauki Kofta! Sounds yummy, isn’t it! It tastes delicious as well. Tofu and Lauki (bottle gourd) […]

Punjabi Aloo Kadhi
Main Course

Punjabi Aloo Kadhi Recipe – North Indian Recipe

Cuisine: Indian Curry – Punjabi Aloo Kadhi Preparing Time: 10 Minutes Cooking Time: 40 Minutes Serving – 4 Ingredients for Punjabi Aloo Kadhi Recipe For Kadhi: ½ Liter Butter Milk ½ Cup Gram Flour (Besan) 2 Medium Potato ( Cut into equal cubes) ½ Teaspoon Ginger Garlic Paste 1 Pinch of asafoetida (Hing) 1 Teaspoon […]

Black Chana Gravy
Main Course, Sattvik Food

Black Chana Gravy – Satvik Recipe

Black chickpeas, also know as Bengal grams, Garbanzo beans or kala chana is one of a very healthy ingredient available in every kitchen. Adding black chickpeas or Kala Chana in your diet is a very healthy option for your body. It is a good source of dietary fiber and rich in protein, vitamins and mineral […]

Chole Masala
Main Course

Chole Masala Recipe | How to make Chole Masala

How to make Chole Masala (Chickpeas Curry) Chole Masala is an Indian curry made in variety style all over India. I often made it at home because my husband loves it. It takes much time to prepare due to chole (Chana or chickpeas), basically, cholas are pressure cooked separately and then they are mixed with […]

Main Course

Sev Tamatar Recipe | How to make Sev Tomato

How to make Sev Tomato | Dhaba type Sev Tamatar Recipe Sev Tamatar (tomato) is an Indian Gujarati dish made with onions, tomato curry and topped with sev. Some of the people add Aaloo Bhujiya to make it more tangy taste. It is also popular by sev tameta nu shaak recipe usually served with Parathas […]

Pindi Chole
Main Course

Pindi Chole Recipe, Punjabi Pindi Chana

Pindi Chole Recipe, Punjabi Pindi Chana – How to make Punjabi Pindi Chole Cuisine: Indian Cuisine – Pindi Chole Preparing Time – 20 Minutes Cooking Time – 1 Hour Serving – 4 Ingredient for Pindi Chole / Punjabi Pindi Chana 250 grams chole / kabuli chana / White chick peas 1 teaspoon tea leaves 7-8 […]