Healthy Vegetarian Recipes
Sabudana Vada is also known as the Sago or tapioca pearls Patties. Usually, they are cooked during vrat/fast/upvas like Navratri, Ekadashi and etc. Although it is popular all over India basically it is a Maharashtrian deep fried recipe. Cooking time is very less and a crunchiness can be experienced while eating with green coriander & […]
Cuisine: Indian Snacks – Kukure Chana Masala Recipe Preparing Time: 10 Minutes Cooking Time: 20 Minutes Ingredients for Kurkure chana masala recipe – Snacks 2 Cup Kabuli Chana or Chole (Chickpeas) Soaked over night 1 Teaspoon red chili powder 1 Teaspoon Black pepper powder ½ Teaspoon Asafoetida (Heeng) 1 Teaspoon Coriander powder 1 Teaspoon Dried […]
Singhara Flour Tikki is an amazing and delicious dish which has unusual crunchiness because of til. Chestnut or Singhara flour Tikki is cooked in several parts of the India which is served with curd or common green chutney. Singhara flour Tikki provides energy to our body as it contains- chestnut, potato, and peanuts, that means […]
A crispy snack Gujarati Farsi Puri recipe made from all purpose flour. Gujrati farsi puri slightly resemble Mathri in texture, but quite different in taste. Like other snacks the farsi puri is a perfect tea time snacks. This farsi poori can be prepared in advance and stored in an air tight container for around 15-20 […]
Baby Corn Capsicum is an amazingly tasty and easy to make recipe to have with Roti, Naan or Rice. It is also known as corn masala curry or baby corn jalfrezi. Crispy corn and soft capsicum slices give a mixture of soft and crisp texture to your tongue and It is so tasty that while […]
Cuisine: Indian Stuffed Paratha – Aloo Paratha Recipe Preparing Time: 15 Minutes Cooking Time: 20 Minutes Serving – 2 Ingredients for Aloo Paratha recipe 2 Cup Wheat Flour 3 Medium Potato boiled and peeled 1 medium onion finely chopped ½ teaspoon cumin seeds ½ teaspoon coriander powder 4-5 Green chili finely chopped ½ teaspoon garam […]
You may often find this amazingly delicious dish as a street food. Many people wish to make the chole Tikki recipe as like stallwala makes because they are so tasty that everyone just gets drawn by the aroma. Today I am going to tell how to make Tikki at home as like these street sellers […]
Cuisine: Indian Breakfast – Cheese Bread Crumbs Recipe Preparing Time: 5 min Minutes Cooking Time: 15 Minutes Serving – 2 Ingredient for Cheese Bread Crumbs recipe Fresh Bread – 6-7 Slice( Cut into small pieces) 1 Medium Onion finely chopped 1 Medium Tomato finely chopped ½ Teaspoon Cumin Seeds 4-5 Curry Leaves( Kadi Patta) 3 […]
How to make Chole Masala (Chickpeas Curry) Chole Masala is an Indian curry made in variety style all over India. I often made it at home because my husband loves it. It takes much time to prepare due to chole (Chana or chickpeas), basically, cholas are pressure cooked separately and then they are mixed with […]
How to make Sev Tomato | Dhaba type Sev Tamatar Recipe Sev Tamatar (tomato) is an Indian Gujarati dish made with onions, tomato curry and topped with sev. Some of the people add Aaloo Bhujiya to make it more tangy taste. It is also popular by sev tameta nu shaak recipe usually served with Parathas […]
